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We have the objective of caring, protecting, valuing and transmitting the identity and the typical oil characters of our territory, especially the extra-virgin olive oil, aiming at continually improving the quality of our product. Weare deeply convinced that there is no cultivation without a cultural background.
Because organic cultivation of agricultural products does not just mean obtaining a certifying label to better sell a product, whilst doing nothing in the field and leaving things as they are.
Because growing food products with organic agricultural methods means investing in the best agronomic practices, so as to maintain the agro-ecosystem in equilibrium and harmony.